The included basket lets you rinse your ingredients before cooking them and also functions as a steamer basket. It also comes with a measuring cup for adding rice and water to the pot.
For making special dishes and unique meals, nothing beats this rice cooker. It has all the settings and features that you want and can both toast rice and keep foods warm.
This rice cooker features more settings than almost any other model on the market. Not only does it steam and cook rice, but it also has a scorch setting and a bright LCD screen.
Priced at more than $400, this model is really only best for serious cooks. Less experienced cooks may have a hard time using some of the settings.
Capable of cooking up to eight cups of fluffy rice, this cooker can feed a crowd. It has various settings to help you save time such as a flash rice button that cuts your cooking time in half.
With push buttons on the front, this rice cooker is incredibly easy to use. You can make rice and steam foods inside and keep those dishes warm or use a built-in timer.
If you do not closely follow the instructions, your food may come out burnt or partially cooked. It uses some cheap plastic parts too.
No matter what you like cooking, you’ll want to have an Instant Pot in your kitchen. This model holds up to three quarts and will let you make both sweet and savory dishes in less time.
With this Instant Pot, you can cook all your favorite dishes at home and save some time without using a traditional pressure cooker. Not only does it cook rice but also stews and hundreds of other dishes.
You may have problems snapping the lid in place or getting it off the pot. Some reviewers felt as though they needed to watch over the pot as it cooked.
The basic design of this rice cooker makes it a good choice for any less experienced home cook. It works as both a food steamer and a rice cooker and keeps food warm for hours.
With a tempered glass lid that can stand up to high temperatures, this rice cooker lets you see your food as it cooks. Its basic design is suitable for college students and anyone with less cooking experience.
It can take a long time for the cooker to cool down after you shut it off. You may find some rice stuck or burnt to the bottom of the pot too.
With just one button on the front, this rice cooker is easy to use. Hamilton Beach claims that you can cook any type of grains or rice inside and that you can use it as a food steamer.
The included basket lets you rinse your ingredients before cooking them and also functions as a steamer basket. It also comes with a measuring cup for adding rice and water to the pot.
Some reviews claimed that the interior pot boiled over, even with the lid tightly placed on top. Others found that their rice burned to the bottom.
The only thing that you need to cook rice at home is a simple pot. A rice cooker though can make the process much easier and reduce the risk that you might overcook or burn the rice. The best rice cooker for 2018 that meets all your needs might be one that you can set and forget while you do other things around the kitchen. Most of the top rice cookers for 2018 that we found will actually shut down after the rice cooks. This feature keeps the rice warm but stops it from burning or sticking to the pan.
As you look for the best rice cooker, you’ll want to consider factors such as how much it costs and what it can do. If you think that these appliances will only cook rice, you might find yourself surprised at some of the great dishes that you can make inside one. Even the most basic of models will come with a steamer basket. Some of the more advanced machines will make soups and stews and both sweet and savory dishes. Our shopping guide to rice cookers will provide you with great information and solid resources that make choosing one easy.
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Though you might think that cooking rice is easy, the chances are good that you’ll change your mind after one bad batch. If the rice comes out crunchy because you didn’t use enough water or you find some grains burned to the bottom of your pot, you might skip making rice in the future. The top rice cookers for 2018 help you avoid some of those common mistakes and make perfectly cooked rice each and every time.
We designed every section in this shopping guide to supply our readers with everything they need to know about rice cookers. You can start with the product matrix above to see the top five rice cookers and move to the bottom of this page to see all the resources we read through. We even included links to each product on Amazon and links to helpful information that you can find online.
To find and rank the best rice cookers, we talked with experts and looked at which appliances they preferred. We then researched each one on Amazon to make sure that the rice cookers were still available and that shoppers liked those models. All the top rice cookers on our list have great reviews and high ratings.
This model also has a start button that functions as a reheat button too. As long as you safely stored the cooked food, you can press that button to heat up the dish before serving it again. Some of its more unique settings included a reduced steam and an umami option. The umami setting will soak the rice before cooking it to give each grain more flavor, while the reduced steam setting lowers the amount of moisture used to give the rice a crispier texture. It features an LCD screen and a timer too.
A rice cooker is a basic kitchen appliance that comes in a few different styles. Designed specifically for cooking rice, these units can work with all types of rice. You can use one for cooking simple white rice or brown rice and for long grain and other unique varieties. The design can vary based on the type that you choose but most feature the same basic things.
The rice cooker looks like a small rounded box that you put on your counter. A cord extends out from the back that you plug into a wall outlet. Inside the appliance is a cooking pot that easily slides in and out. Most manufacturers use stainless steel for the pots because rice won’t stick to this material.
Depending on the model that you buy, it may come with a steamer basket too. This basket will fit inside the machine and sit right on top of your rice. You can also fill the pot with a steaming liquid and steam foods without cooking rice. Many of the top models come with both a rice paddle and a measuring cup too. The paddle keeps the rice fluffy as you serve it, while the cup helps you measure the rice and cooking liquids.
Though you might assume that all rice cookers look the same and do the same things, you actually need to choose between a standard model or a multi-function appliance. A basic rice cooker is one that really does one thing well: cook rice. These models typically have just one button on the front and two lights that sit above that button. One light comes on when the rice cooker is on to let you know that it’s working. The second light stays on to tell you that the appliance is still warm. Standard rice cookers can also cook vegetables and steam ingredients.
Multi-function rice cookers do a great job of cooking rice but can also handle other types of cooking. Aroma Housewares makes our top choice for the best rice cooker, which is an example of a multi-function cooker. Instant Pot makes several of these models too. While you can use a rice button to cook any type of rice, you can also experiment with the other buttons and make a variety of different dishes. Instant Pots are good for those who want to save time because they let you cook everything in one pot. You can even cook meats inside one.
When you see the word size, you know that this tells you how much the rice cooker can accommodate. Not only do you need to look at the size in terms of how much food you want to make but also in terms of cooked vs. uncooked ingredients. Manufacturers may use this term to describe the amount of rice that you can put inside and cook or the amount of rice that comes out already cooked. It’s important that you know what the sizing refers to because it will help you buy the right size.
Take for example two rice cookers that each have a capacity for four cups. If one appliance only holds four cups of cooked rice, it actually has a capacity for just two cups. A rice cooker that can hold four cups of uncooked rice will make up to eight cups of cooked rice.
The capacity of a rice cooker can also help you see how much space you have for other types of dishes. If you have a large family or like making leftovers, you’ll want a rice cooker with a larger capacity. Manufacturers offer these appliances in sizes that can hold up to eight or even 10 cups of cooked rice.
A single serving rice cooker, also called a miniature rice cooker, is one that cooks just enough rice for a single person. Most models will hold just one cup of uncooked grains and make only two cups of cooked rice.
As rice cookers have a number of electronic components and chips inside, you cannot put the entire appliance into the sink and clean it. You can, however, remove the cooking pot from inside the appliance and toss it right into your sink or dishwasher. These pots will either use aluminum or stainless steel.
Some shoppers prefer aluminum because it features a nonstick coating around the inside. Even if you leave the rice cooker on for too long and the grains burn to the pan, those grains will slide right off the nonstick coating. The downside to aluminum is that it’s not quite as durable as stainless steel. You may find that the pot develops dents because you dropped it on the floor or it knocked into other pots and pans as you washed them.
Stainless steel typically does not have a nonstick coating but will allow rice and other ingredients to come off its surface. You won’t worry about that coating peeling off in the future either. Stainless steel often requires more cleaning than aluminum does and can develop scratches from the sponges and cleaning products that you use. You may find that stainless steel pots will last longer than aluminum ones do though.
Rice cookers today use either induction heat or neuro-fuzzy logic as a heating and cooking method. Those that use induction heat have a small chip inside that monitors the temperature of the appliance and keeps it from overheating and burning the rice. Though both methods are a type of intelligent cooking, many find that induction heat offers more benefits.
Nearly every cuisine around the world uses rice. Though you already know about the different types such as jasmine and wild rice, you may not realize that some recipes and cuisines call for rice that has a different texture. When you make a quick side dish for your family, you might want to use white rice that comes out fluffy and perfectly soft in the center. If you want to make an authentic regional or national cuisine though, you may want rice that has a different type of texture.
A good example is the rice found in sushi. This rice has a slightly sticky texture that lets each grain cling to the wrapper and other ingredients. If you use rice with a smooth texture, it won’t stick to those ingredients. Thai dishes often call for sticky rice too. Other cuisines call for rice that has a firmer texture.
Basic and standard rice cookers have fewer settings and only let you make rice with one type of texture. To change that texture, you may need to cook the rice for more or less time and with more or less water. Some of the top rice cookers have different texture settings that let you cook the rice to the perfect consistency.
No matter how carefully you plan, anything unexpected might pop up and change those plans. Let’s say that you want to get dinner on the table in time for your kids to come from practice and your spouse to come home from work. At the last minute though, you get an important phone call and need to take a few minutes to talk to a loved one. If you made rice on the stove, you would need to shut off the heat and move the pot off the burner. The heat inside the pot can still burn the rice and make it stick to the metal though. If you have a rice cooker with a keep warm setting, you can enjoy perfectly cooked rice later in the night.
A cooker with a stay warm feature will shut off the heating element that cooked the rice but trap the heat inside the pot. That heat will keep the rice warm and also stop it from drying out. This feature will usually keep the rice warm for up to 30 minutes. If you use the cooker to steam fresh vegetables or any other side dish, the feature will keep those ingredients warm too.
Some of the higher end rice cookers available today have a reheat option in addition to a keep warm setting. You can keep the rice stored inside the pot and press the button while getting dinner ready. The cooker will slowly bring the rice up to the right temperature within 10 to 20 minutes or less. You may need to add some more water to the rice to keep it from drying out.
Buying appliances that are overly complicated and hard to use is a common mistake that many inexperienced cooks make. They assume that they need the best machines and the same appliances that professional chefs use without thinking about how those appliances will work for them. One of the most important things that you should consider is the look of the controls and buttons. You want to make sure that the rice cooker has an intuitive design and that you can easily use it. While you will want to consult the manual when you cook for the first time and when you try out new recipes, you don’t necessarily want to use the manual every time you cook. If you need to double check what each button does though, you’ll spend more time reading through that manual than you would like.
We really recommend basic models for those with less experience. As long as you know how to measure and pour, you can use these rice cookers because you press just one button on the front. Some of the higher end rice cookers have buttons that let you cook different dishes and change the texture of the rice or the total cook time.
Anyone who ever spent any time in a kitchen before probably has a few scars to show for it. You might have a small scar from where your arm touched the top of the stove when taking out a pizza or a small scar on your finger from where you cut yourself with a sharp knife. Some of the first rice cookers that came out featured metal handles and other parts that retained heat for a long time after users shut off the appliances. Though modern products will generally keep you safe, you really need to look for those with cool touch features. This refers to a design that keeps the heat on the inside of the pot to moving outside and burning users.
The top rice cookers have a metal case that surrounds the pot. Insulated areas inside retain the heat and trap it inside to make sure that the outside stays cool. Cheaper models may use plastic parts that can burn your skin and melt over time because of that heat. We highly recommend looking for models with handles that stay cool too. You may want to move the pot after serving the rice or as it cooks. If the handles stay cool, you won’t burn your hands.
A common problem that many home chefs have with small appliances is that those products have a short cord. Depending on the size of your kitchen, you may only have one or two outlets that you use with all your appliances. If you buy a rice cooker with an extremely short cord, you may need to connect it to the outlet with an extension cord or use the appliance in a completely different room. It’s important that you look at the length of the cord to make sure that it will fit in your home. We also recommend taking a look at some of the different types of cords that can save some space too.
One example is a removable cord. When you cook rice, you insert one end of the cord into the back of the machine and then plug the other end into the nearest outlet. You can later remove the cord and store it in a kitchen drawer. The problem is that you might lose track of that cord or have a hard time remembering which cord goes with which appliance. Some machines have a retractable cord that actually fits inside a special compartment. The cord extends out from the rice cooker to reach outlets further away.
If you have multiple appliances with removable cords, place a small dot of paint or nail polish on the cord and on the back of the appliance. When you use different colors, you’ll know instantly which cord goes with each machine.
The lid is one of the most important parts of a rice cooker. If you ever cooked rice on the stove before, you know that you should leave the lid on the pot for as long as possible. This keeps the liquid from evaporating and stops the rice from drying out. The lid on a rice cooker does the same thing. It forms an airtight seal that prevents any cooking odors from getting to the rice. The lid also allows the steam inside to perfectly cook the rice and give it a good texture. Rice cookers will use one of two different types of lids.
One type of lid has a hinge on the top. When you add and remove the rice, you’ll press a button on the machine and lift the lid. The hinge keeps the lid attached as you prep and serve. This type of lid will only open in one direction though and can get in your way. That is why some prefer a model with a detachable lid. You can press a button and completely remove the lid. This lets you do your prep work and serve a dish without working around the lid. The lid will easily snap back onto the machine for cooking or storing.
One of the biggest questions that you need to ask yourself is how you will use that rice cooker. Not everyone will use rice cookers in the same way or even with the same types of food. You can sit down and make a short list of the types of foods that you usually cook and how you want to use your new small appliance. It’s important that you be realistic when creating that list though. Some shoppers might want to try new recipes but know that they don’t have the time to make those dishes. When you know exactly what you will use the rice cooker for, you can easily find the right one.
If you have picky eaters in your family who hate trying new things or you just have a fondness for white rice, feel free to select one of the more basic models. You can get plain rice on the table in under 20 minutes and steam the vegetables that those picky eaters love. The more expensive models are best for those who like experimenting in the kitchen. You can use those machines to try multiple recipes and to use ideas you found in cookbooks and online.
Though you can find rice cookers that feature characters such as Hello Kitty and Mickey Mouse, those appliances are just standard appliances with new decorations. They may not have the capacity you need or the features that you want.
A quick cook setting lets you get a full meal on the table faster than you expected. This setting lets you cook rice faster because the machine will skip the soak feature that most use and go right into a cooking cycle. Some machines have a quick cook setting that lets you make a full batch of rice in less than 15 minutes.
The more water that you use, the longer it will take to cook the rice. You may need to add more liquid though, especially if you used the cooker in the past and had rice with a dry consistency.
If you drop your rice cooker and find that the lid no longer fits, do not force the lid in place and keep using the appliance. Any dents or damage to the outside will prevent the lid from forming the tight seal that you want. This can let steam escape and burn anyone nearby.
Cleaning a rice cooker is easy because you just need some soap and water as well as a sponge or a cloth. After lifting the lid, touch the pot inside to make sure it is completely cool before you remove it. You can then wash the pan in a sink filled with hot and soapy water or in your dishwasher. If you decide to hand wash the pot, you should use a soft sponge or a cloth that won’t damage the metal.
The best way to clean the lid depends on whether it detaches. If you can take the lid off, you can clean it the same sink where you washed the pot. For hinged lids that do not come loose, you’ll want to run a damp cloth or sponge over the surface. You can use dish soap to clean the lid and then go over it with a wet cloth to remove any soapy residue.
You can use the same cloth and sponge to clean the outside of the cooker too. Depending on what you cook and the amount of liquid you used, you may find stuck on residue left behind because the cooker boiled over. Those stains will come off with a little soap and water.
A microwave rice cooker is a small tool designed to help you create fluffy rice in your microwave. You can microwave rice in a glass or plastic bowl with a lid or plastic wrap on top. These cookers have a lid with small holes in the top that allow a small amount of steam to escape. This will keep the rice from drying out while ensuring that it cooks all the way through and has a nice texture.
The manufacturers of the top rice cookers offer those small appliances at a range of different price points. It typically comes down to a look at how much you can afford to spend and the price ranges. A basic rice cooker that can hold around two to four cups of uncooked rice will retail for as little as $20. These models don’t come with many features though and are best for cooking rice and nothing else. Even though some may feature a steamer basket, you may need to run your ingredients through the unit multiple times to get the texture and level of cook that you want.
There are other rice cookers that sell for between $50 and $100. These machines can work like an Instant Pot and let you cook all your family’s favorite dishes in addition to rice. There are some machines that retail for more than $100 too.
The top of the line rice cookers come from overseas and allow you to get rid of other kitchen appliances. You can use one to cook rice and porridge, make soups and other dishes for weeknight dinners and even whip up yummy desserts. The most expensive rice cooker we found retails for nearly $500.
A: Water is not the only liquid that you can use when cooking rice in a rice cooker. You can use any type of broth or stock, including beef and vegetable stock that you bought or made yourself. Many dessert recipes call for rice cooked in cream or milk too.
A: You should really clean the pot inside your rice cooker each time that you use it. After putting away the rice, you can wipe the inside down with a damp paper towel and then wash the pot by hand in your sink. Most of these pots are dishwasher safe too. Our section on how to clean a rice cooker will help.
A: You absolutely can save any leftover rice that you have. All you need is a storage container with an airtight lid. Once you finish serving the rice, turn the cooker off and let it cool down. After the rice comes down to room temperature, you can transfer it to a dish and store it in the fridge. Leftover rice should last for several days or longer.
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